CLIENT: Mixwalaji is a mixologist looking to launch his brand in SoCal with experience history or portfolio of events.
OBJECTIVE: Launch the artist’s brand and create revenue streams by securing partnerships, collaborations, and live event opportunities.
STRATEGY:
Leverage my existing platform.
Identified a gap in the food and beverage industry, most South Asian restaurants don’t have South Asian inspired cocktails.
Positioned Mixwalaji as a creator, educator and bartender for hire.
Leveraged his skills for both professional and private events.
EXECUTION:
Produced “Mixing Masti” a live workshop series where attendees learned the art of cocktail mixology creating a tactile and memorable cultural experience.
Designed scalable event offerings for corporate, private, and community settings, expanding Mixwalaji’s reach beyond individual artistry.
Forged partnerships with restaurants to hire Mixwalaji to curate their cocktail menu and create seasonal mixology experiences.
CHALLENGES: No experience history or portfolio of events. New brand to launch
SKILLS USED: Brand strategy | Experiential design | Strategic planning | Partnership development | Consumer behavior insights | Cross-functional collaboration | Contract negotiations | Project management | Venue and vendor negotiations | Ticketing | Digital Marketing
STATS:
Hosted 3 workshops with 45+ attendees.
Secured 5+ corporate events and 30+ private events, including one private booking within a month of launch.
Achieved 4 restaurant partnerships that amplified visibility and elevated the event series.
In 2026 he had an booth activation for Tastemade’s Food and Wine festival in Los Angeles & A booth at South Asian Bride Magazine’s annual vendor convention.
one year
b2c Service
Experiential Marketing
brand launch
Creative direction